Start:  kl. 18 Welcome drink 1 glass of Champagne/ Midnight 1 glass of Champagne

Snack

Bigné, Karl Johan mushrooms & parmesan.

Snack

Pomme soufflé, caviar & sour cream.

Snack

Cracker, goat cheese & tomato.

Starter

Red prawn, buttermilk, horseradish & dill.

First course

Saffron risotto, capers & cocoa nibs.

Main course

Beef fillet in a crust with savoy cabbage and foie gras, balsamic vinegar demi-glace
& potato terrine.

Pre-dessert

Almond, chocolate & coffee.

Dessert

Limone di cioccolato